Cheri Sicard brings us delicious marijuana recipes each month in Freedom Leaf Magazine.
She is also a passionate advocate for those serving life in prison for marijuana sentences. Take a moment to visit her website to find out more: www.cannabischeri.com/prison-outreach
Here’s a list of all of Cheri’s food columns in 2015. Many are quick and easy.
So if you are looking for that last minute addition to your New Year’s Eve party tonight or your first meal of 2016 try these for some inspiration.
Cooking With Kief: Mary Jane’s Soup Kitchen – read in full
Soup is one of the most versatile, not to mention forgiving dishes you’ll ever prepare.
– Hearty Winter Vegetable Soup
– Corn and Green Chile Chowder with Shrimp
– Dosing instructions
Cannabis oil and Cannabis butter making techniques
– Salted Caramel Popcorn
– Sweet and Spicy Nutty Snack Mix
– Salted Lime Tortilla Chips with Mango Avocado Salsa
Stoner Fruit Cocktail: Mangoes, Marijuana and Myrcene – read in full
The basics on terpenes and how they come into play with cannabis.
– How to choose and cut a mango
– Mango Lassi smoothie
– Mango Almond Quinoa Salad
Cooking with Bud: Old Fashioned Recipes for Fresh Marijuana – read in full
Sauces, soups and stews can be enhanced with whole plants.
– Tips on grinding and decarboxylation
– Sausage and Sativa Stuffed Mushrooms
- The Original Flier That Sparked the 420 Phenomenon - April 16, 2018
- The Persecution of NJ Weedman - February 14, 2017
- The Adventurous Life of Gary Johnson - October 21, 2016
- Catching A High: Fishing and Cannabis - October 12, 2016
- Pennsylvania Medical Cannabis: How Good Bills Go Bad - June 29, 2016
- Oregon Medical Marijuana Patient Wins County Job Back - June 23, 2016
- Gary Johnson, Keith Stroup and Freedom Leaf at CWCB Expo in New York - June 19, 2016
- Breaking: NJ Bill Allowing Medical Marijuana for PTSD on Fast Track - June 16, 2016
- Pennsylvania Allows Parents to Import Cannabis for Treatment - June 3, 2016
- Marijuana on Memorial Day: Veterans Help Reform Effort - May 30, 2016